Strucà 100% Extra Virgin Olive Oil with Pears and Chocolate
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€24.50
Tax included
The Strucà is one of the prides of Pasticceria Filippi's production, a pastry that has managed to satisfy customers who are lovers of extra virgin olive oil in every way. It is kneaded only with extra virgin olive oil obtained from cold-pressed green olives.
In the laboratory we have indulged enriching them with different ingredients: here is the Strucà 100% Evo with wild pears and chocolate. The fruit is strictly candied naturally in full respect of the characteristics of the fruit and the planet.
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Packaging specially designed to maintain the freshness of the products.
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Ingredients:
Naturally leavened bakery confectionery product with candied apples, 8% extra virgin olive oil
ENG Ingredients: WHEAT flour, candied pears 15% (pears, glucose-fructose syrup, sugar), fresh EGG yolk from free-range hens, chocolate chips 9% (cocoa nibs, sugar, cocoa butter, emulsifier: SOY lecithins), water, 8% extra virgin olive oil, cane sugar, natural mother yeast (WHEAT flour, water), ground candied orange peel 3% (orange peel, glucose syrup, sugar), honey, emulsifiers: mono- and diglycerides of fatty acids, salt, natural flavor (vanilla beans).
May contain traces of NUTS, MUSTARD, and MILK.
Features:
The high percentage of unsaturated fats makes extra virgin olive oil a boon for the heart and blood vessels, and phenols are powerful antioxidants and free radical scavengers. The healthful properties of olive oil have been known since antiquity. For the ancient Romans, oil was, not coincidentally, a symbol of longevity and beauty, so much so that Cleopatra was accustomed to taking long baths immersed in olive oil. The Strucà is a dessert completely free of butter and milk derivatives, kneaded exclusively with extra virgin olive oil. We are not sure if our Strucà can make you as beautiful as Cleopatra, but what to say, you have an entire year to experiment with it!
Shelf Life and Conditions:
The product maintains its characteristics for MONTHS in its original packaging. Store in a cool, dry place. Avoid direct exposure to light and heat sources.
Data sheet
- Format
- 500 gr
The Strucà is one of the prides of Pasticceria Filippi's production, a pastry that has managed to satisfy customers who are lovers of extra virgin olive oil in every way. It is kneaded only with extra virgin olive oil obtained from cold-pressed green olives.
In the laboratory we have indulged enriching them with different ingredients: here is the Strucà 100% Evo with wild pears and chocolate. The fruit is strictly candied naturally in full respect of the characteristics of the fruit and the planet.