Cheese
In this section you will find a selection of the best cheeses of the Italian territory.
Divided into "Cheeses of the Territory" and "Cheeses DOP", all products are shipped by refrigerated trucks to ensure the consumer the quality and freshness of the product, as just purchased in the shop.
Active filters
cheese-of-cremona
Cacio del Po'Cacio del Po' is a cheese from Piacenza, aged from 60 to 120 days and portioned in pieces of 1 kg or more. It is...
€22.50
Price
cheese-of-cremona
Auricchio Black-Rind Aged Spicy CaciocavalloWhole piece – 2.3 kg
Auricchio Stravecchio is the King of the table, renowned for its bold character and distinctive...
€68.00
Price
cheese-of-cremona
Provolone Giovane AuricchioProvolone is an Italian cheese that is produced following the ancient recipe of the Auricchio tradition. The short...
€26.50
Price
cheese-of-cremona
Gorgonzola with Saffron Angelo Croce - 2.5 kg FormThe Malghesino with Saffron (Gorgonzola) is a soft, blue-veined cheese made from whole cow's milk that has been...
€76.50
Price
cheese-of-cremona
Provolone Stravecchio Piccante Crosta Nera -...1 Kg Wedge
Crafted according to the ancient art of cheesemaking, Auricchio Stravecchio Piccante is a fine cheese...
€32.50
Price
dop-cheese
Pecorino Romano D.O.P. Black Rind – Auricchio**1 kg Wedge**
One of the most prestigious cheeses of Italian tradition, "Pecorino Romano D.O.P." is an outstanding...
€35.90
Price