A Courtyard White Ragù ideal for lovers of tomato-free sauces.
A new product with a delicate flavor, made solely from white meats while maintaining the quality and freshness of the raw materials, which are hallmark features of Amerigo's products.
A recipe of peasant origin, with a decidedly lighter taste than the classic traditional ragù.
Usage Tips:
With the Courtyard White Ragù, preparing an excellent pasta dish is easy and quick. Prepare egg pasta for two to three people, preferably with a particularly rough texture. Cook the pasta al dente. Meanwhile, gently heat a jar of Courtyard White Ragù in a sufficiently large pan. Once the pasta is cooked, add it to the pan and toss quickly.
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Packaging specially designed to maintain the freshness of the products.
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- Meat 43% (rabbit, chicken, turkey)
- Vegetable broth (water, vegetable concentrate (carrot, onion, leek))
- Salt
- White pepper
- Rice flour
- Bacon 7%
- Celery, carrot, onion
- Extra virgin olive oil
- White wine
- Cervia sea salt
- Sage
- Rosemary.
Contains sulfites. May contain traces of soy.
GLUTEN-FREE.
Data sheet
A Courtyard White Ragù ideal for lovers of tomato-free sauces.
A new product with a delicate flavor, made solely from white meats while maintaining the quality and freshness of the raw materials, which are hallmark features of Amerigo's products.
A recipe of peasant origin, with a decidedly lighter taste than the classic traditional ragù.
Usage Tips:
With the Courtyard White Ragù, preparing an excellent pasta dish is easy and quick. Prepare egg pasta for two to three people, preferably with a particularly rough texture. Cook the pasta al dente. Meanwhile, gently heat a jar of Courtyard White Ragù in a sufficiently large pan. Once the pasta is cooked, add it to the pan and toss quickly.
