Provolone Giovane Auricchio
Provolone is an Italian cheese that is produced following the ancient recipe of the Auricchio tradition.
The short maturing period makes it a soft cheese, with a sweet and delicate flavor.
Is it ideal for preparing tasty recipes, some examples?
It can be breaded alla milanese, grilled on a hotplate, diced in salads or can feature in many other tasty appetizers. Auricchio Giovane, due to its hand-carved and finished shape, makes a fine gift on special occasions, such as Easter and Christmas.
- Milk -> 97,98%
- Salt -> 2%
- Rennet -> 0,2%
- Food Preservatives -> E 203, E 235 (on surface)
- Production area
- * Allergens